Tuesday, December 8, 2009

Baking perfect homemade cookies is fun and easy if you know how ingredients interact, have proper tools, techniques, and most importantly PASSION.

Cookies are one of the fastest and easiest thing to make.



What's going on?


You must understand the nature and characteristics of each ingredient.

Measure accurately.



And unless the recipe directs otherwise, remove baked cookies from cookie sheet and immediately eat.





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